Juneau Natural Fungo di Capra Pizza - FROZEN

$22.00

Fresh mozzarella and creamy goat cheese, marinated organic shiitake mushrooms, caramelized onions, and a touch of red wine vinegar. Seasoned with paprika and oregano and finished with a drizzle of olive oil. Savory, earthy, and deeply satisfying.


Ingredients: organic 00 flour, fresh mozzarella (pasteurized milk, vinegar, enzymes, salt), goat cheese (pasteurized cultured goats' milk , salt, enzymes), organic shiitake, organic onions, red wine vinegar, olive oil, paprika, oregano, salt, yeast

preheat oven to 425°f, remove all packaging, bake for 8–12 minutes, let cool for 1–2 minutes

approximately 570 grams (20 oz)

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