From Firefly Kitchens, a Central American-inspired kraut with a hint of jalapeño and savory oregano. Toss on tacos, salads, grains or meats.
Ingredients: *GREEN CABBAGE, *ONIONS, *CARROTS, *JALAPEÑOS, SONOMA SEA SALT, CELTIC SEA SALT, *OREGANO, *RED CHILI PEPPERS. *Organic Ingredients
USDA Organic
Gluten, Soy & Dairy FREE
Vegan - Unpasteurized - Probiotic
NO sugar or vinegar
It’s ALIVE! KEEP REFRIGERATED.