These coconut crusted gems bring a taste of the tropics to your home! We love that they’re made with just 3 simple ingredients: coconut, cashews and dates. But don’t let the simplicity fool you; these babies are bursting with flavor!
SPROUTED: BETTER THAN RAW AND NEVER ROASTED
It’s a 3 to 4 day process, but it’s a labor of love! We soak our nuts in triple-filtered water to activate live enzymes (making them easier to digest) and then dehydrate them at very low temperatures to protect the integrity of their vital nutrients. The result? A light, airy, crunchy texture…perfection in flavor and nutrition.
