From Firefly Kitchens, sweet carrot crunch with spicy ginger. Delicious in salads, spring rolls, with grain bowls and perfect stir-fry topping.
Ingredients: *CARROTS, *GINGER, SONOMA SEA SALT, CELTIC SEA SALT. *Organic Ingredients
USDA Organic
Gluten, Soy & Dairy FREE
Vegan - Unpasteurized - Probiotic
NO sugar or vinegar
It’s ALIVE! KEEP REFRIGERATED.