Tropic Gold kiwis are sweeter and smoother than their green counterparts, with a golden flesh and a tropical twist. Peak season is in the fall, making them a perfect fresh treat as the weather cools down. Enjoy them sliced on their own, in fruit salads, or blended into smoothies for a sweet, juicy boost. Loaded with vitamin C and potassium, they’re excellent for supporting your immune system, heart health, and overall hydration.
