The clean route would've been to make a simple chai bar, but we wanted a challenge. So, we put a shot of Equator Coffees' Jaguar espresso into this comforting, creamy, and charged-up oat milk chai chocolate. This bar is as cozy as they come, using a premium Masala chai blend of ginger, cardamom, cinnamon, clove, black pepper, and Assam black tea.
