Shaped like its namesake, organic Acorn squash is a fall favorite with its rich, mildly sweet flavor and tender, buttery texture. Its dark green skin and vibrant golden-orange flesh make it as visually appealing as it is delicious. Perfect for roasting, stuffing, or mashing, Acorn squash brings warmth and depth to any meal. Its edible skin softens beautifully when cooked, making it a convenient and wholesome choice for weeknight dinners or festive gatherings!
