$24.00
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$-24
Organic Heirloom Tomatoes · Roasted Garlic White Sauce · Burrata · Copper Kettle Parmesan
Ingredients: Juneau Natural dough (*00 flour, water, salt, yeast), burrata (pasteurized milk & cream, vinegar, enzymes, salt), *Cello Copper Kettle parmesan (pasteurized *cows milk, cheese cultures, sea salt, enzymes), *heirloom tomatoes, roasted garlic white sauce (*olive oil, *garlic, salt). Contains: wheat, milk. *certified organic
Directions: Remove packaging, bake at 450°F for 8–12 min until bubbly, cool 1–2 min.
Keep frozen · net wt. approx. 20 oz (570 g)
