$26.00
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$-26
Organic alba, trumpet royale and maitake mushrooms, organic leeks, burrata and Copper Kettle parmesan with a jalapeño olive oil. Made in our kitchen and frozen, ready to bake at home.
Directions: Remove packaging, bake at 450°F for 8–12 min until bubbly, cool 1–2 min.
Ingredients: Juneau Natural dough (*00 flour, water, salt, yeast), *mushrooms (*alba, *trumpet royale, *maitake), *leeks, burrata (pasteurized milk & cream, vinegar, enzymes, salt), *Cello Copper Kettle parmesan (pasteurized *cows milk, cheese cultures, sea salt, enzymes), La Preferida jalapeños (*jalapeño peppers, water, *vinegar, sea salt), *olive oil. Contains: wheat, milk. *certified organic
Keep frozen. Net wt. approx. 20 oz (570 g)
